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Read more about the article European Spirits

European Spirits

  • Post author:europeisnotdead
  • Post published:March 5, 2023
  • Post category:Ingredients of Europe
  • Post comments:0 Comments

Let us take you on a boozy tour of Europe's liquid soul. From the fiery Pálinka of Hungary, the fancy Limoncello of Italy to the smooth Vodka of Poland, our continent has a spirit to suit every taste and occasion.

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Read more about the article European Desserts

European Desserts

  • Post author:europeisnotdead
  • Post published:April 21, 2020
  • Post category:Dishes of Europe
  • Post comments:1 Comment

If you get only one chance to satisfy your sweet teeth, would you rather go for the creamy Swedish Semla? The mouthwatering Belgian Waffles? The cheesy Romanian Papanași? Or the salty Spanish Churros?

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Read more about the article European Christmas Dinners

European Christmas Dinners

  • Post author:europeisnotdead
  • Post published:November 1, 2019
  • Post category:Meals of Europe
  • Post comments:3 Comments

The oven is working at full tilt, an appetising smell of cinnamon fills the air, Uncle Bert is warming up his best jokes... yes, no doubt about it, the table is set for Christmas! But the question is rather: what's for dinner?

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Read more about the article European Culinary Horrors

European Culinary Horrors

  • Post author:europeisnotdead
  • Post published:February 20, 2019
  • Post category:Dishes of Europe
  • Post comments:7 Comments

If you’re feeling peckish, how about some decomposed shark skin? A spot of fermented raw salmon, perhaps? Maybe with some maggot cheese to round it off. Still hungry?

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Read more about the article European Sweets

European Sweets

  • Post author:europeisnotdead
  • Post published:January 28, 2019
  • Post category:Ingredients of Europe
  • Post comments:9 Comments

Europe, sweet Europe! Wherever you’re from, it’s likely your childhood memories concern treats both sugary and edible – whether they take the form of cute little bears, vintage marshmallow cars or a Belgian’s nose.

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Read more about the article European Cheeses

European Cheeses

  • Post author:europeisnotdead
  • Post published:January 28, 2019
  • Post category:Ingredients of Europe
  • Post comments:10 Comments

Here comes the ultimate ingredient to make you smile! For better or worse, Europe’s cheeses are the very embodiment of the continent’s diversity. Join us on our brie-lliant tour to make Europe grate again!

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Read more about the article European Breads

European Breads

  • Post author:europeisnotdead
  • Post published:January 24, 2019
  • Post category:Ingredients of Europe
  • Post comments:8 Comments

Home is where the bread is. But the soft and warm smell of the French baguette has little in common with the strong and dry odour of Norwegian Fjellbrød, or the herbal, salty Italian Focaccia...  

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Read more about the article European Christmas Cakes

European Christmas Cakes

  • Post author:europeisnotdead
  • Post published:January 24, 2019
  • Post category:Dishes of Europe
  • Post comments:8 Comments

Christmas is almost upon us! So to build the annual excitement, let us help you explore one of Christmastime’s most important elements: the cakes we Europeans bake for Christmas Eve! There’s a whole smörgåsbord to discover...

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